Africa

Choose single-origin coffee from Africa, appreciated for its floral aromas, pleasant acidity, and fruity notes. Carefully selected and roasted beans for an authentic experience.

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  • Tanzania Twiga
    Tanzania Twiga
    250.00 MDL

  • COFFEE GUIDE

    How to choose the right origin for your taste

    Colombia, Ethiopia, Brazil — each origin has its own character, from fruity notes to caramel sweetness. We'll show you what origin, process, and flavor profile mean so you can find the coffee that's right for you.

    Read the guide Write to us

  • COFFEE GUIDE

    How to choose the right origin for your taste

    Colombia, Ethiopia, Brazil — each origin has its own character, from fruity notes to caramel sweetness. We'll show you what origin, process, and flavor profile mean so you can find the coffee that's right for you.

    Read the guide Write to us

ABOUT THIS COLLECTION

Coffee from Africa

African coffee is renowned for its expressive aromatic profile, elegant acidity, and complex flavors. The natural conditions in the mountainous regions and traditional processing methods contribute to producing coffees with distinct personalities.

In this collection, you will find African origin coffees, carefully selected for their quality and unique character. Depending on the origin, you can discover floral notes, berries, citrus, or tropical fruits, complemented by a clean and balanced aftertaste.

These coffees are ideal for those who appreciate vibrant tastes and well-defined aromas, both in espresso and in filter, V60, Chemex, or AeroPress preparations.

Each batch is carefully roasted to preserve the authenticity of its origin and to highlight the best characteristics of the beans.